{"id":14000,"date":"2024-11-05T11:17:20","date_gmt":"2024-11-05T11:17:20","guid":{"rendered":"https:\/\/www.turizaminfo.hr\/?p=14000"},"modified":"2024-11-05T13:07:47","modified_gmt":"2024-11-05T13:07:47","slug":"uspjesno-zavrsen-sajam-horeca-adria-u-zagrebu","status":"publish","type":"post","link":"https:\/\/www.turizaminfo.hr\/old\/dogadaji\/uspjesno-zavrsen-sajam-horeca-adria-u-zagrebu\/","title":{"rendered":"Uspje\u0161no zavr\u0161en sajam HoReCa Adria u Zagrebu"},"content":{"rendered":"\n

Posjetitelji su imali priliku upoznati ekskluzivne novitete na hrvatskom tr\u017ei\u0161tu, uklju\u010duju\u0107i profesionalnu opremu, namje\u0161taj, dekoracije, higijenske proizvode te napredne rezervacijske sustave. Posebno su se istaknule tehnologije usmjerene na odr\u017eivost, kao i proizvodi koji podi\u017eu kvalitetu usluge, \u0161to su posjetitelji ocijenili kao klju\u010dne inovacije za nadolaze\u0107u turisti\u010dku sezonu 2025.<\/p>\n\n\n

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Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n
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Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n\n

Edukativni program i paneli \u2013 klju\u010dna pitanja i izazovi<\/strong><\/p>\n\n\n\n

Ovogodi\u0161nji edukativni program ponudio je raznovrsne i aktualne teme. Poseban interes izazvao je panel “Zapo\u0161ljavanje u turizmu 2025: Klju\u010dni izazovi i prilike,” na kojem su Marina Peri\u0107<\/strong> iz Connecte, Petar Lovri\u0107<\/strong> iz Kadusa, Radmila Kova\u010devi\u0107<\/strong>, novinarka Ve\u010dernjeg lista, Leonardo Buzov Vulas<\/strong> iz M\u00f6venpicka Zagreb i Natali Komen Bujas<\/strong>, direktorica Hrvatske udruge poslodavaca, razgovarali o izazovima zapo\u0161ljavanja i predstoje\u0107im prilikama u sektoru, s posebnim naglaskom na potrebu za kvalificiranim radnicima u nadolaze\u0107oj sezoni.<\/p>\n\n\n\n

Izuzetno posje\u0107ena bila su i predavanja o sinergiji lokalne tradicije i modernog dizajna, o kojima je govorio dizajner Boris Ru\u017ei\u0107<\/strong>, kao i panel o pet friendly ponudi, gdje su hotelijeri podijelili svoja iskustva u prilagodbi smje\u0161taja za goste s ku\u0107nim ljubimcima.<\/p>\n\n\n

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Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n\n

Pizza Open Cup i pobjednici natjecanja<\/strong><\/p>\n\n\n\n

U kvalifikacijama za Svjetsko prvenstvo u pripremi pizze, koje \u0107e se 2025. odr\u017eati u Parmi, sudjelovao je 21 pizza majstor. Prvo mjesto osvojio je Martin \u010cirjak<\/strong> iz Zagreba sa svojom klasi\u010dnom pizzom oboga\u0107enom pesto verdeom, fetom, ricottom, karameliziranim ljubi\u010dastim lukom, vrganjima, kremom od aceta balsamica i talijanskim za\u010dinima. Drugo mjesto pripalo je Pasqualeu<\/strong> Longobardiju<\/strong> iz Papavero Pizza & Food Laba, dok je tre\u0107e mjesto zauzeo Denis<\/strong> Aaron<\/strong> Kra\u0161ni<\/strong> iz ljubljanske Pizzerije Peruzza. \u017diri je ocjenjivao prema strogim kriterijima koji su uklju\u010divali pripremu, okus i pe\u010denje, a natjecatelji su imali 12 minuta za pripremu i pe\u010denje svojih pizza. Natjecanje je organizirao Pizza New S.p.a.<\/strong><\/p>\n\n\n

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Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n\n

Crush the Rush \u2013 adrenalinsko natjecanje barista<\/strong><\/p>\n\n\n\n

Ove godine po prvi put na sajmu HoReCa Adria odr\u017eano je natjecanje barista Crush the Rush<\/em>, koje je privuklo timove barista iz Hrvatske. Sudionici su odmjerili snage u brzini, preciznosti i timskom radu. Pobjedu je odnijela ekipa Piaf iz Bjelovara<\/strong>, drugo mjesto zauzela je ekipa Skin2Skin <\/strong>iz hotela Zonar, a tre\u0107e ekipa Quahwa<\/strong> iz istoimene zagreba\u010dke pr\u017eionice kave. Natjecanje je odr\u017eano u dinami\u010dnoj i zabavnoj atmosferi, a najbolji baristi su pokazali svoje umije\u0107e pripremanja osam napitaka od kave unutar ograni\u010denog vremena, koriste\u0107i profesionalne ure\u0111aje La Marzocco.<\/strong><\/p>\n\n\n

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Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n
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Pobjednici natjecanja Crush The Rush – Le Piaf iz Bjelovara
Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n\n

Vidimo se ponovno na HoReCa Adria sajmu 2026.<\/strong><\/p>\n\n\n\n

Za kraj, najavljujemoi sljede\u0107e izdanje sajma HoReCa Adria, koje \u0107e se tako\u0111er odr\u017eati u Zagrebu od 22. do 24. listopada 2026. Vidimo se!<\/p>\n\n\n\n

<\/p>\n\n\n

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Foto: Dino Ninkovi\u0107 \/ denine.production<\/figcaption><\/figure><\/div>\n\n\n

Galeriju pogledajte ovdje<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Sajam HoReCa Adria, centralno mjesto susreta profesionalaca iz industrije turizma i ugostiteljstva, zavr\u0161io je pretpro\u0161le subote u Paviljonu 5 Zagreba\u010dkog velesajma, privukav\u0161i vi\u0161e od 10 tisu\u0107a posjetitelja iz Hrvatske i regije. Tijekom tri dana trajanja sajma nastupilo je vi\u0161e od 200 izlaga\u010da koji su predstavili vode\u0107e svjetske brendove i najnovije trendove u opremanju hotela, restorana, kampova i ku\u0107a za odmor.<\/p>\n","protected":false},"author":1,"featured_media":14118,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mo_disable_npp":"","footnotes":""},"categories":[46],"tags":[1947,2133,2219,2218,71],"class_list":["post-14000","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dogadaji","tag-horeca","tag-horecaadria","tag-najveci-regionalni-sajam","tag-sajam-opreme-za-ugostiteljstvo-i-turizam","tag-zagreb"],"gutentor_comment":0,"yoast_head":"\nUspje\u0161no zavr\u0161en sajam HoReCa Adria u Zagrebu - Turizam info<\/title>\n<meta name=\"description\" content=\"Posjetitelji su imali priliku upoznati ekskluzivne novitete na hrvatskom tr\u017ei\u0161tu: profesionalnu opremu, namje\u0161taj, dekoracije..\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.turizaminfo.hr\/old\/dogadaji\/uspjesno-zavrsen-sajam-horeca-adria-u-zagrebu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Uspje\u0161no zavr\u0161en sajam HoReCa Adria u Zagrebu - 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